Kubo Farm

  • Grapes
  • Japanese Chestnuts
  • Persimmons
  • Sweet Potatoes
Farm Name Kubo Farm
Farm Information
Kubo Farm is located in the northern part of Okayama city in Okayama prefecture. By car it’s twenty five minutes away from the Okayama Interchange, and just fifteen minutes away from Okayama Airport.

From late August until early November, visitors can enjoy grape picking. Various grape varieties are available including Pione and Muscat Bailey A, not to mention Muscat of Alexandria, known as the queen of the muscat grape family.

Visitors can also try picking the various produce particular to each season. This includes chestnuts, yuzu citrus fruit, persimmons, shiitake mushrooms and so on. In the middle of the forest, you can enjoy a barbecue (visitors don’t need to bring anything), camping, and pizza baked in a large drum can, so you can spend an entire day having fun with family and with friends.
 
Admission Fee ◆Muscat grape picking (early Sep to early Nov) All You Can Eat (no time limit): Adults 2420 yen, Children 1430 yen.

◆Bailey A grape picking (late August to mid Oct) All You Can Eat (no time limit): Adults 1650 yen, Children 880 yen.

◆Pione grape picking (late Aug to late Sep) All You Can Eat (no time limit): Adults 1980 yen, Children 1100 yen.
Hours 10:00-17:00 (for reservations, please call between 10:00-17:00).
Closed The farm is closed during the New Year’s period.
Phone Number 086-726-0511
Postal Code 709-2136
Address Okayama prefecture, Okayama city, Kita-ku, Mitsushitori 2747-1
Nearest Station Kanagawa Station (JR Tsuyama Line)
Access from the Station Taking a taxi is recommended. 15 minutes by taxi from Kanagawa Station.
Access by Car 25 minutes by car from Okayama Interchange, and 15 minutes by car from Okayama Airport.
Credit card Not accepted
Language support At the present time, only Japanese

View on Google Maps

Booking request

Reservation is not possible because it is outside the period(Kubo Farm)

  • Fiscal Year 2023 Muscat picking: Early September to mid-November
    Pione picking: Late August to mid-October
    Berry A picking: August 20 to early October